< Drip Bag > Colombia Tolima Decaf

Colombia Tolima Decaf Single Drip Bag

This decaf single drip bag comes from the Tolima region in Colombia, using Caturra and Castillo varieties grown at 1,400-1,700 meters. It undergoes specialty decaf processing that significantly reduces caffeine while preserving maximum flavour.

Cupping notes are rich and sweet: prominent dark chocolate on the front, followed by nutty and caramel warmth, ending with deep dark sugar sweetness and a silky aftertaste. The acidity is mild, with a full, rounded body and excellent mouthfeel — without the dryness often found in decaf coffees.

Rias uses 12g of optimally ground coffee in an extra-large Japan-made filter bag, with fully automated zero human-touch packaging, daily fresh roasting in Hong Kong, and nitrogen flushing. SGS certified. Just tear, hang, and pour hot water — enjoy professional pour-over quality in just 1 minute.

Brewing Suggestion

• Ratio：1:15 (15g to 225g water)
• Water Temp：93–96°C
• Grind Size：Medium-coarse
• Brewing Steps： Bloom 40 seconds, 3–4 pours, total time ~1 minute

Brewing Tip：To best express the dark chocolate, caramel and dark sugar notes, use higher temperature and coarser grind.

Perfect for coffee lovers who enjoy rich chocolate, nutty profiles and sweetness while preferring lower caffeine intake. Highly recommended for evening drinkers who want great taste without affecting sleep.